Bunnahabhain Toiteach A Dhà

Bunnahabhain Toiteach A Dhà

Distillery: Bunnahabhain
Region: Islay
Age: No age statement
abv: 46.3%

With a touch of smoke from our peated malted barley introduced during its creation and combined with a higher sherry influence, this special bottling offers the connoisseur an opportunity to try something truly unique and beguiling in nature.

This is how Bunnahabhain introduces Toiteach A Dhà on their website. It’s a nice piece of text, but I do think Bunna is selling their whisky short by only crediting it with a ‘touch of smoke’. The peaty influence on Toiteach A Dhà is unmistakable, especially when compared to Bunnahabhain’s regular unpeated expressions. And of course that’s the point of this bottling, for Toiteach means smoky in Gaelic. Heard that before? You’re very right, because A Dhà (‘two’ in Gaelic) is the successor to the Toiteach bottling originally launched in 2008. I’ll admit I was very unimpressed with the first Toiteach, so I went into this review with low expectations. But everyone loves a comeback kid, so I decided to try it anyway. As mentioned by Bunnahabhain, A Dhà has a higher sherry influence, and this has worked wonders to smooth out the rough edges present in the original Toiteach. I’m guessing a longer maturation may also have something to do with it, but for lack of an age statement I can’t be sure. I do want to mention the packaging on this Bunna, it’s so very classy! That swirl of smoke in combination with the black glass is giving Toiteach A Dhà a dark and mysterious look that fits the character of the whisky quite well. But let’s dive straight in, can Bunnahabhain Toiteach redeem itself?

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Bunnahabhain Toiteach

Bunnahabhain Toiteach 01Distillery: Bunnahabhain
Region: Islay
Age: No age statement
abv: 46%

Toiteach is Gaelic for “smoky”, and that’s really about as much introduction as this whisky needs. Bunnahabhain normally produces whisky that’s barely peated at all (around 2 ppm), but they’ve decided to create something different with Toiteach. Very different. Because Toiteach is smoky. Very smoky. Let’s see how it compares to some of Bunnahabhain’s Islay neighbours, as well as Toiteach’s less peated siblings.

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Islay Tasting

islay-tasting-01

For a long time now I had been intending to organise a tasting that includes each of Islay’s eight distilleries, and tonight the time had finally come. Known for its distinctively peaty, smoky whiskies, the island of Islay is often considered a whisky region in its own right. This is no wonder, as the island lives and breathes whisky, providing the lifeblood for a population of just over 3000 people. Peat bogs are ubiquitous, the salty sea breeze can be felt anywhere and the sight of a distillery’s chimney is never far away.

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Bunnahabhain Eirigh Na Greine

bunnahabhain-eirigh-na-greine-01Distillery: Bunnahabhain
Region: Islay
Age: No age statement
abv: 46.3%

Bunnahabhain distillery is a bit of a rarity on Islay, given that most of its whiskies are unpeated. This fact does not make it the ugly duckling of the island however, as Bunnahabhain produces some very enjoyable whiskies, with the 12 and 18 year olds being a particular delight. Over past years, the distillery has been adding limited editions to their core range, with Gaelic names such as Darach Ùr, Ceòbanach, Toiteach and Cruach Mhona. This particular release has been finished in casks that previously held red wine, giving the whisky an extra layer of fruity, spicy influences. Eirigh Na Greine is Gaelic for ‘Morning Sky’, which is reflected in the stunning red packaging of this expression. For a distillery that’s located on Islay’s eastern shores and faces the sunrise every day, this is of course more than appropriate. This is my first tasting of this whisky, so let’s hope the Eirigh Na Greine does not prove to be a false dawn!

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