Age: No age statement
The story of A’bunadh (meaning The Origin in Gaelic) is an interesting one. How much of it is marketing and how much is truth is hard to say, but the tale goes as follows.
Business was booming in the 1970s, so Aberlour decided to put in a new pair of stills in 1975. When installing the stills, workmen had to remove a name plate, behind which they discovered a time capsule. It was a bottle of Aberlour wrapped in a newspaper from 1892, containing an article about the fire that destroyed the original Aberlour distillery. Although the workmen reportedly emptied out almost the whole bottle, the leftovers were duly handed to the distillery manager, who sent the sample to the lab to be evaluated. The lab results showed that the dram was a marriage of whiskies of different ages, all matured in European oak and bottled at cask strength.
Aberlour A’bunadh is an attempt to recreate this whisky and celebrate the origins of Aberlour. Since only a handful of people ever tasted the original I can’t say whether they succeeded, but oh my have Aberlour created a wonderful dram! A’bunadh is bottled in different batches, each very similar but subtly different. All batches are a vatting of different Aberlours, ranging in age from 3 to 30 years. With the exclusive maturation in European oak, A’bunadh is the ultimate sherry aged whisky, positively exploding with sweet, spicy flavours. Add the high alcohol content (this batch is one of only a few to fall short of 60%) and you have a truly special whisky that is unquestionably the crown jewel in Aberlour’s range.